Our Recipes

We have created a complete line of excellent products, specialities for true gourmets: anchovies, tuna, mackerel, grilled ready meals, also in organic extra virgin olive oil. To bring a sea of flavour to the table.

Recipes with Anchovies Recipes with Anchovy Paste Recipes with Chilled Anchovies Recipes with Mackerel Recipes with Organic Line Recipes with Tuna

Aperitifs Author Recipes First courses One-dish meals Second Courses Starters

Easy Medium

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Puff Pastry Baskets with Anchovies in Rizzoli Sauce
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Stuffed potato cakes with Anchovies in Rizzoli Sauce
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Meatballs of stale bread and anchovies Le Marinate
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Potato Tortini, Agretti and Alici Le Marinate Rizzoli
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Crostini with Rizzoli Great Anchovy Paste
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Mini Polenta Sandwich with Rizzoli Anchovy Delights
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Crostini with Le Marinate del Marinate del Cantabrico Rizzoli
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Tartlets with Dill Goat Cream and Tuna
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Creamed potatoes and anchovies
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Francesco Aquila per Rizzoli

Parmesan cheese crackers with Anchovy Fillets from the Cantabrian Sea and confit tomatoes
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Anchovies Arancini in Spiced Sauce and Dill with Lime Mayonnaise
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Il Segreto dei Nobili

Finger Food with Anchovy Fillets from the Cantabrian Sea with citrus oil
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Il Segreto dei Nobili

Pink Finger Food with Anchovy Fillets from the Cantabrian Sea mullet roe
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Lime-flavoured mackerel spumini
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Federico Capocasa per Rizzoli

Pan-fried egg with asparagus and Anchovies from the Cantabrian Sea
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Baked omelet with whipped egg whites and Rizzoli’s Anchovies of the Cantabrian Sea