We rediscover the Sicilian Channel, a rich and generous sea where high quality anchovies are caught, with a unique taste and pronounced umami, whose flesh is more firm if soft and not dry.
Fished using the lampara circle technique and entirely handmade, Rizzoli’s Sicilian Channel Anchovies are FRIEND OF THE SEA certified by sustainable fishing to guarantee fishing that respects species and the marine ecosystem.
Packaged in 100% Italian oil, a blend of oils designed according to the Ancient Rizzoli Rule, mild and palatable to enhance the authentic flavor of our anchovies.
INGREDIENTS:
Anchovies (Engraulis encrasicolus), sunflower seed oil (43%), extra virgin olive oil (5%), salt.
80 G