
From iconic Anchovies to excellent Mackerel, from sustainable Tuna to delicious Sardines.
Rizzoli Emanuelli offers you a wide range of fish preserves selected and processed with artisan wisdom.
Today as in the past.
The best anchovy fillets in terms of size, flesh and taste.
Anchovies from the Cantabrian Sea at the counter fridge, for true connoisseurs.
All the flavour of the Rizzoli tradition in special formats.
100% Natural. Fillets of anchovies, tuna, mackerel and wild sardines caught in the open sea, processed entirely by hand and preserved in organic extra virgin olive oil.
Carefully selected fillets to enjoy the authentic taste of the sea.
A source of well-being and taste, a tuna born of Rizzoli’s century-old tradition.